Mí-so͘h

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(Tùi Miso choán--lâi)
Thiàu khì: se̍h chāmchhiau-chhoē
Miso

Mí-so͘h (Ji̍t-pún-gí: 味噌 miso), mā hō-chò tāu-chiùⁿ (豆醬), sī chi̍t chióng Ji̍t-pún ê hoat-kàⁿ si̍t-phín, it-poaⁿ ēng chò tiâu-bī-liāu ia̍h sī chú chò thng, kiò chò mi-só͘-sí-luh.