Âng-tāu

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?Âng-tāu
Âng-tāu
Seng-bu̍t-ha̍k hun-lūi
Kài: Plantae
(bô hun-kip) Eudicots
(bô hun-kip) Rosids
Bo̍k: Fabales
Kho: Fabaceae
Sio̍k: Vigna
Chéng: V. angularis
Ha̍k-miâ
Vigna angularis
(Willd.) Ohwi & H. Ohashi

Âng-tāu (ha̍k-miâ: Vigna angularis), ia̍h âng-tâu-á, sī chi̍t khoán chi̍t-nî-seⁿ tîn-lūi si̍t-bu̍t, tī Tang A-chiu kap Himalaya soaⁿ-khu phó͘-phiàn lī-ēng in-ê tāu-á pō͘-hūn. Chē khoán chai-pôe-chéng (cultivar) tang-tiong, ùi Tang-pak A-chiu siāng liû-hêng--ê sī kui-lia̍p âng-sek--ê, chóng-sī, mā ū pe̍h-sek, o͘-sek, phú-sek téng-khoán tī--leh. Kho-ha̍k-kài jīn-ûi Vigna angularis var. nipponensis chit-ê piàn-chéng sī koh khoán ê sian-chó͘ (progenitor).[1]

Chham-chiàu[siu-kái | kái goân-sú-bé]

  1. Yang, K; Tian, Z; Chen, C; Luo, L; Zhao, B; Wang, Z; Yu, L; Li, Y; Sun, Y; Li, W; Chen, Y; Li, Y; Zhang, Y; Ai, D; Zhao, J; Shang, C; Ma, Y; Wu, B; Wang, M; Gao, L; Sun, D; Zhang, P; Guo, F; Wang, W; Li, Y; Wang, J; Varshney, R. K; Wang, J; Ling, H. Q; Wan, P (2015). "Genome sequencing of adzuki bean (Vigna angularis) provides insight into high starch and low fat accumulation and domestication". Proceedings of the National Academy of Sciences. 112 (43): 13213–13218. doi:10.1073/pnas.1420949112. PMC 4629392Freely accessible. PMID 26460024.