Kam-á-bi̍t
Guā-māu
| ?Kam-á-bi̍t | ||||||||||||||||||
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| Kam-á-bi̍t | ||||||||||||||||||
| Seng-bu̍t-ha̍k hun-lūi | ||||||||||||||||||
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| Ha̍k-miâ | ||||||||||||||||||
| Solanum lycopersicum L. |
Kam-á-bi̍t/Chhàu-khī-á (ha̍k-miâ: Solanum lycopersicum) sī 1 chióng Kiô-á-kho kiô-á-sio̍k ê si̍t-bu̍t. I ê kóe-chí thang-hó chheⁿ-chia̍h ia̍h-sī chò chhài-se, ka-kang liáu-āu ē-sái chò kam-á-bi̍t-chiùⁿ kap kam-á-bi̍t-chiap. Kam-á-bi̍t ê goân-sán-tē sī Lâm Bí-chiu ê Andes Soaⁿ-lêng.
Kam-á-bi̍t tī Tâi-oân tē-khu hō͘-lâng kiò-chò thô͘-má-toh, chit-ê sû sī ùi tomato/トマト lâi-ê goā-lâi-gí.
Tô͘
[siu-kái | kái goân-sí-bé]- Kam-á-bi̍t-hoe
- Kam-á-bi̍t-châng
- kok-chióng ê kam-á-bi̍t